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Day of harvest
Our Products
Arangi
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Seven Grain Flour
₹70.00 – ₹130.00Also called as Sapta Dhanya
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Red Rice Flakes
₹80.00Flattened red rice made into flakes
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Ragi Atta
₹80.00 – ₹140.00Finger Millet Flour is rich in taste and nutrients
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Garam Masala
₹150.00 – ₹250.00Most common spice used for adding flavour and aroma to food
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It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
Vengurla Cashews – Salted
₹270.00It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
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It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
Vengurla Cashews – Masala
₹300.00It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
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Multi-grain blend comprising mainly of Jowar, Wheat, Besan and spices
Dhapate flour
₹80.00 – ₹170.00Multi-grain blend comprising mainly of Jowar, Wheat, Besan and spices
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Ghavan Peeth
₹70.00 – ₹130.00Crepes made out of brown rice flour
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Wai Turmeric (Halad)
₹120.00Spice used to flavor or color curry
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It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
Vengurla Cashews
₹260.00It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
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Thalipeeth
₹100.00 – ₹190.00The flour is prepared from roasted grains, legumes and spices.
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Used to make Kombdi Vade, a fried bread, served with spicy chicken curry
Vada Flour
₹80.00 – ₹140.00Used to make Kombdi Vade, a fried bread, served with spicy chicken curry
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Garam Masala
₹150.00 – ₹250.00Most common spice used for adding flavour and aroma to food
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Source of fibre, Vitamin B, Calcium, Zinc, Iron, Manganese, Selenium, Magnesium and other nutrients
Red Rice
₹150.00Source of fibre, Vitamin B, Calcium, Zinc, Iron, Manganese, Selenium, Magnesium and other nutrients
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Ragi Atta
₹80.00 – ₹140.00Finger Millet Flour is rich in taste and nutrients
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It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
Vengurla Cashews – Masala
₹300.00It has a juice content of 86% and is rich in unsaturated fatty and other bioactive compounds like high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds.
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Arangi
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