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We take great efforts to ensure that the products are free from chemicals or pesticides. Traditional methods are used for the preservation of Nutrients and Aroma in all of our spices and flour products, such as slow grinding of grains, millets and pounded spices.

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Thalipeeth

100.00190.00

The flour is prepared from roasted grains, legumes and spices.

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Thalipeeth is a savoury multi-grain pancake popular in Western India, particularly Maharashtra. The flour for thalipeeth, called bhajanee, is prepared from roasted grains, legumes and spices.The ingredients include grains such as rice, wheat, bajra, and jowar), legumes such as chana, and urad) and spices, most commonly coriander and cumin seeds. When preparing the dough, other ingredients such as onion, fresh coriander, other vegetables and spices are added. Thalipeeth is usually served with white water buffalo milk butter, ghee or yogurt.

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Weight

1 Kg, 500 gms

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