Origin: Sindhudurg
Used For: Malvani Chicken, Kala Vatana Sambar, Malvani gravies
Tastes Best With:
- White Rice Flour
- Red Rice Flour
- Ragi Flour
- Indrayani Rice
- Ambemohar Rice
SPICES AND MASALAS
MALVANI MASALA 100 GM
₹170.00
Our Malvani Masala has an irresistible aroma with earthy flavour profiles. Our recipe originated in Vengurla, Kokan Maharashtra, and is best with vegetarian and non-vegetarian delicacies. Just add a spoonful of our Malvani Masala with Red Chilli Powder to enhance flavours.
Our Malvani Masala is an extraordinary blend of Dalchini (Cinnamon), Lavang (Clove), Khus Khus (Poppy Seeds), Dhane (Coriander Seeds), Tirphal (Sichuan Pepper Family/ South Indian Pepper), Bedgi Chillies, and Traditional chillies specially hand pounded for the best aromatic experience.
| Weight | 0.1 kg |
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