MALVANI VADA PEETH 500 GM
Traditional Konkan Vade Mix | Crisp Coastal Vade at Home
Discover Malvani Vade Peeth, a traditional blend made using gavthi tandul, chana dal, dhani and methi. Carefully roasted and stone ground, this mix brings out the bold flavors of Malvani cuisine and helps you prepare crisp, flavorful vade at home with ease.
₹150.00
The Soul of a True Malvani Meal Malvani Vade are an essential part of coastal meals, especially when paired with curries and festive spreads. This peeth is made using a carefully balanced mix of grains and spices that are roasted to bring out their natural aroma. The flour is then stone ground to preserve both texture and flavor. When prepared, the vade turn beautifully crisp on the outside and carry that signature kamang texture that is loved in Malvani cooking.
- Traditional Malvani blend using rice and lentils
- Roasted and stone ground for rich flavor
- Produces crisp and flavorful vade
- Authentic Konkan recipe
- Made from a mix of grains and lentils
- Roasted ingredients enhance natural flavor
- Provides energy and nourishment
- Traditional preparation without shortcuts
Perfect for Your Pantry : A must have mix for preparing authentic Malvani vade at home.
Receipe No.1 : Classic Malvani Vade
Ingredients : Malvani vade peeth, Water, Salt, Oil for frying
Steps : Knead dough, shape into discs, and deep fry until crisp.
Benefit : Authentic Malvani vade with perfect crisp texture.
Receipe No.2 : Vade with Coconut Curry
Ingredients : Prepared vade, Coconut curry or chicken curry
Steps : Serve hot vade with curry.
Benefit : A classic Konkan meal combination.
Receipe No.3 : Spiced Vade Snack
Ingredients : Vade peeth, Chilli powder, Cumin, Salt
Steps : Add spices to dough, shape smaller vade, and fry.
Benefit : A crispy snack variation for tea time.
