GHAVAN PEETH 500 GM
Stone Ground Rice Flour | Perfect for Soft Konkan Ghavne
Discover Ghavan Peeth , made from gavthi tandul that is washed, re washed and sun dried before being stone ground. This fine rice flour creates soft, delicate ghavne that are a staple in Konkan homes. Simple, pure and deeply rooted in tradition.
₹110.00
The Base of Every Konkan Breakfast, Ghavan is one of the simplest and most loved dishes in Konkan households. This Ghavan Peeth is made using gavthi tandul, processed with care through washing, sun drying and slow stone grinding, The result is a smooth flour that produces soft, thin ghavne with a light texture and clean taste.
- Made from gavthi tandul,
- Washed, sun dried and stone ground,
- Produces soft and delicate ghavne,
- Clean and simple traditional flour
- Made from simple rice with no additives,
- Easy to digest and light on the stomach,
- Naturally gluten free,
- Suitable for everyday meals
Perfect for Your Pantry :A must have for quick breakfasts and light meals.
Receipe : Soft Ghavne
Ingredients : Ghavan peet, Water, Salt
Steps : Make thin batter and cook on Kokan Bazar’s cast iron pan.
Benefit : A light and easy breakfast option.
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